Pig Pens
Fall Feeding
Polaris 700 Ride
April Cornell Provence
Whipped Shortbread - Blend 3/4 cup soft butter, one cup flour, 1/2 cup cornstarch & 1/2 cup icing sugar. Roll into balls & flatten with fork or glass bottom. Decorate. Bake at 300F for 15-20 minutes. |
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